Wardlaws contemporary nutrition

By: Smith, Anne M
Contributor(s): Collene Angela L
Material type: TextTextLanguage: English Language Publisher: New York McGraw Hill 2016Edition: 10th edDescription: xxiii,670 p col.illISBN: 9780078021374Subject(s): Nutrition | DigestionDDC classification: 612.3
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Lending Materials Lending Materials Medical Library
Main Shelving Area
Medical Library
Main Shelving Area
Genaral Collection 612.3 S53 (Browse shelf) Available 602022
Total holds: 0

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