Food based dietary guidelines for Sri Lankans practitioner's handbook 2021 

 - Colombo  Ministry of Health  2021 
 - vi,133 p.  col.ill 
<br/><br/><label>ISBN: </label>9786245719303 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dietetics<br/>Health<br/>Personal Health<br/>Nutrition guide<br/> Health Guidelines 
<br/><br/><label>Dewey Class. No.: </label>613.2  / F55